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NORTHBROOK ATHLETIC CLUB COMMITTEE MEETING
held on 7 September 2015
Present:
R. Adams (Chairman)
M. Baker (Secretary)
M. Dalton (Membership Secretary)
C. O'Connor (Social Secretary)
In attendance:
R. Ladbury (Guest)
- Apologies – R. Awcock (President), A. Mackness (Treasurer), J. Wilson (Men's Captain), A. Deavy (Ladies'
Captain).
- Treasurer's Report – Tony Mackness sent details of the accounts.
Tony asked if Tracy Morgan could send him a breakdown of kit sales.
- Membership – We have 154 paid members. There are many club vests
in stock. Some old stock has been sold.
- Social Secretary Report – There was a curry night at Spon Street.
Thanks to Corinna O’Connor for organising it.
- Mens/Ladies Captain's Report – Recent race results are on the website.
The Thunder Run 24 hour relay was well attended. Northbrook won several categories
at the Sphinx relays. The final Summer Handicap was well attended. The Sutton
Park relays are on 19th September. Bob Adams will be captain on the day. The
XC relays at Uttoxeter are in October. John Wilson will start Myton hospice
training from December.
- 10Km race – Roger Ladbury discussed our charity donations to Zoe’s
Place, Scouts, Great Ormond Street and Allesley Festival. Next year, Myton
Hospice will be our main charity partner.
- Runner of the Month – July winners – Men: Spencer Davies – Ryton
PB, Ladies: Amy Burdis – 100 mile race PB. August winners – Men:
Bob Adams – Massey V55 prize, Ladies: Sarah McNaney – BRAT 5km
PB.
- Any other business –
- Winter Handicap – John Wilson will consider a one-off
event soon.
- London Marathon Club Places – there should be
information in November.
- Publicity – we could invite Sarah Booker or Vicky Whitlock to
help.
- Training Holiday – Clive Horton may arrange a trip to
Devon next year
- Triathlon – Corinna O’Connor will
represent GB in her age group
- Presentation Night / AGM – needs
to be booked at Jaguar
- President – Bob Awcock will not seek
re-election at the AGM.
- Next Meeting – Monday 5th October 8pm.at Mark Dalton's
residence.
Minutes prepared by Mark Baker